Japanese Coffee beans store Coffee SAKURA

Well-managed environment

Green coffee beans requires well-managed environmental and climate controls.
Most of green coffee beans cultivated in the highlands of the developing countries are carried to the port once, and they are carried to Japan across the sea for about one month.
The green coffee beans should be managed sanitarily, while being carried from the farms to our store.

We think safety is important than lowering cost, we have been bought green coffee beans from reliable suppliers.

This is a warehouse keeping green coffee beans in Nagoya.
It's one of the most well-managed warehouses in Japan.

What kind of person brought up the coffee beans?

We don't know what kind of person most of coffee beans were brought up by.
The coffee cultivated at various farms when they shipped.
It may be mixed, and Information may break off.
It is important what kind of agricultural chemicals and chemical fertilizer are used when cultivating.
We are dealing with the coffee trecerability.
We have to know “where”, “how”, “who” , “why” cultivate coffee beans.
So we sometimes visit the farms and check the coffee beans quality.

 

To spend precious time with your family

Time to spend with a family. Time to be relaxed.
Coffee give us happy time.
Enjoy your relax time with our coffee.

Roasting little by little

We can drink oxidezed coffee, but it has unpleasant acidity and bitterness.
It is not delicious.

Counting the stock every day, and we are roasting coffee beans only necessary quantity for the day.
It is the reason why we can supply aromatic, easy to drink and good taste coffee beans.
We check the taste of our coffee by all staff every day.

Fair trade

The price of most green coffee beans is influenced by the international market.
So it is difficult to make a deal at the price that producers want to sell. 
To supply safe and delicious coffee beans, we think that it is important that I treat coffee beans traded at the price that a producer wants to sell.
We think that farmhouses can bring up coffee beans safely and more deliciously by doing so. 
We deal in such coffee beans.